For today's dinner i made country styles ribs with cornbread, mac & cheese, and cabbage. I season the ribs then boiled them in water, let then cook for about an hour then drain most of the water out and added bar-b-que sauce then let cook for about 30 more minutes. The mac & cheese was home-made, I boil the noodles then season them , then added sum mild chedder cheese, 4 cheese cheese, and velveeta cheese added milk and cook for about 45 minutes. Thats what we had for dinner today over and out Van!!!!!
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